2002 "Eos" Pinot Noir |
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Winemaker's Notes Fruit from the home block was fermented in stainless steel and matured for 12 months in French oak barriques. Taster's Notes Lovely garnet colour with typical aroma and taste of cherries and typical Pinot Noir earthiness make this a charming wine. Good with lamb, white... |
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2002 "Gaia" Merlot |
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Winemaker's Notes The grapes were hand harvested from our two small vineyards in Matakana. After crushing the must was fermented in open stainless steel tanks (one batch was allowed to spontaneously ferment) , with hand plunging every 4 hours. Post ferment an additional week of maceration... |
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2002 "the Titan" Cabernet Sauvignon |
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Winemaker's Notes The Cabernet Sauvignon grapes were hand harvested from our two small vineyards in Matakana. After crushing the must was fermented in open stainless steel tanks, with hand plunging every 4 hours. Post ferment an additional week of maceration preceded pressing then maturation in... |
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